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Restaurants
Hong Kong
Wan Chai
The Optimist
The Optimist Menu

The Optimist

Spanish, Mediterranean, European

Dishes priced around343

Photo of restaurant The Optimist in Wan Chai, Hong Kong
The Optimist is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from The Optimist

Check out the menu at The Optimist and discover what everyone's craving! Know what to expect when you book a table at The Optimist: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Optimist. Mmm we’re getting hungry already…

Menu highlights

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Grilled Pork Ribs

Iberian pork ribs, grilled corn, barbecue sauce

270
Charcoal Grilled Flat Iron Steak

Australian flat iron steak, Chimichurri sauce

310
Entrecot (400gr)

USA Rib eye, with grilled vegetables

450
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Specials

Hours

Lunch
Mon - Thu
11:30am - 3:00pm: Set Lunch Menu
Fri - Sun & PH
11:30am - 2:15pm: Brunch Menu
2:30pm - 3:30pm: Lunch Menu

*Friday Lunch inclusive of a complimentary 60 mins Free-Flow.

Dinner
5:00pm - 10:00pm: A la carte, Tasting menu (Last booking at 8:15pm)

Bar Lounge: Walk-in only (Tables are on a first come first serve basis)
11:30am - 10:00pm: Drinks and Tapas Menu

Groups:
Email to info@theoptimist.hk

Festive Period Bookings

Kindly note that for the following festive dates, a 250HKD/person deposit is required, and a team member will reach out to you to arrange the deposit. If a deposit is not made, the booking will not be confirmed.

Festive Dates:
24th December Dinner
25th December Brunch
25th December Dinner
31st December Dinner

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Shared Dishes

Whole Charcoal Grilled Turbot in Garlic "Guetaria"

Pieces are 1.2kg to 1.8kg

Galician Rib Eye 45 Days Dry Aged "Txuleta"

Pieces are 1.1kg to 1.7kg

Sole Fish "A La Plancha"

Pieces are 900g to 1.3kg

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Seafood

Grilled Boston Lobster

Kimuchi sauce, fries

390
Mediterranean Whole Seabass

Garlic sauce. Good for two.

420
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Rice Dishes

Black Rice

charcoal grilled calamari and squid ink

220
Seafood Charcoal Baked Rice "Al Horno"

Mussels, clams, blue prawn, squid, garlic sauce, alioli

340
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Desserts

Chocolate Brownie

Hot chocolate fudge, walnuts, vanilla ice cream

80
Strawberry Cheese cake

strawberry coulis, cookies

70
Cheese Tasting Selection

Manchego, idiazabal, blue cheese, brie, parmesan

148
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