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Restaurants
London
Harringay
Jashan Indian Restaurant
Jashan Indian Restaurant Menu

Jashan Indian Restaurant

Indian, Vegetarian, Asian

Dishes priced around£8

Photo of restaurant Jashan Indian Restaurant in Harringay, London
Jashan Indian Restaurant is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Jashan Indian Restaurant

Check out the menu at Jashan Indian Restaurant and discover what everyone's craving! Know what to expect when you book a table at Jashan Indian Restaurant: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Jashan Indian Restaurant. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegetarian

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Broccoli & Cauliflower 65

Broccoli, cauliflower tossed dry in a sauce made of red chillies, ginger, garlic, curry leaves, peppers, spring onions & spices

£4.25
Kheema Samosa

Spiced mince meat samosa

£4.50
Chicken Tikka Mirch Masala

Chicken marinated with yoghurt, ginger, garlic & home-made spices - char-grilled in the tandoori oven

£4.75
Calamari (Squid) Koliwada

Rings of squid marinated in ginger, garlic, lemon juice and spices. Batter fried in koliwada batter

£5.50
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Beetroot Poriyal

Beetroot cooked with onions, cumin seeds, curry leaves, green chillies & mustard seeds - a South Indian speciality

£4.95
Murg Hussainey

Breast chicken marinated with fresh ginger, garlic, spices & herbs, grilled in tandoor & topped with sauce made from onions, tomatoes, spices & fresh coriander - served with pilau rice & charcoal-grilled broccoli, mushrooms & potatoes.

£12.95
Ajwaini Machli ka Tikka

Cubes of fish marinated with spices & herbs with a hint of carom seeds, char-grilled served with lemon rice & cabbage foogath

£12.95
Malwani Lamb Chop Curry

Lamb chops cooked in a sauce made from home made malwani masala Served with cabbage foogat and lemon rice

£12.95
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Vegetarian

Paneer Mutter Tava Masala

Cottage cheese stir-fried on the tava with green peas, tomatoes, spices and fresh coriander

£5.95
Bhindi Masaledar

Okra stuffed with spice mix, stir-fried

£6.50
Chholay

Village-style preparation of chickpeas

£4.95
Dal Tadke Wali

Yellow lentils with fresh tempering of garlic and spices

£4.95
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