Menu from Herb
Check out the menu at Herb and discover what everyone's craving! Know what to expect when you book a table at Herb: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Herb. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Idli
Gently steamed rice and lentil cake served with sambar and chutney. GF/NF/V.
Chilli Idli
Soft pillowy steamed rice cake incorporated with giner and various herbs, tossed with pepper, onion and aromatic Keralan spices. GF/NF/V.
BhelPuri
An assortment of crushed crispy pastry, seasonal potatoes, dates, garlic and puffed rice coated in a sweet and sour tamarind chutney. Served cold. NF/V.
Mains
Koonu Curry
Mushrooms cooked in a delicately flavoured herbs, ginger, garlic, cumin powder and poached in coconut milk. GF/NF/V.
Herbal Parippu
Chefs special lentil cooked in a thick garlic sauce, and tomatoes flavoured with curry leaves and tempered with mustard seeds and asafoetida. GF/N/V.
Herb Uthappam
Herb master chef - Ramdas's speciality Uthappam with a potpourri of herbal flavours from Chefs mix, predominantly basil, coriander and fenugreek leaves. GF/NF.V.
Desserts
Jaggery Dosa with Ice Cream
Golden butter crepe smothered with warm sugarcane, served with vanilla ice cream. NF/V options available only on request.
Carrot Halwa with Ice Cream
Warm carrot fudge infused with cardamon and studded with nuts and raisins served with ice cream. GF.
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