Menu from El Inca Plebeyo
Check out the menu at El Inca Plebeyo and discover what everyone's craving! Know what to expect when you book a table at El Inca Plebeyo: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from El Inca Plebeyo. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Ceviche Bar
Ceviche Ecuatoriano
Cured sea bass, tamarillo, onion, tomatoes, lime
Mushroom Ceviche (v)
King oyster mushrooms, panca chilli, truffle oil
Ceviche Clásico
Cured sea bass, onion, lime, rocotto chili, sweet potato
Pearl Barley Risotto With Lamb
Pearl barley, spinach puree, parmesan cheese, braised leg of lamb (slow-cooked with ‘chicha de jora’ – fermented purple corn)
Grilled Chicken
Grilled baby chicken marinated with yellow chilli, baked sweet potato, chimichurri
Pork Belly 'Panza de Cerdo'
Pork belly, baked sweet potato, giant white corn, ‘curtido’ (onions, tomato and lime)
Desserts
Quinoa Pudding
Chef’s own creation – quinoa, coconut cream, caramelised sugar, served with a scoop of ice- cream
Chilli Chocolate Fondant
Ecuadorian dark chocolate (80% cocoa) fondant, chilli candies
Conserva de Leche
Traditional Ecuadorian, creamy made with sweetened milk and confit pineapple
