Menu from Bombay Quay
Check out the menu at Bombay Quay and discover what everyone's craving! Know what to expect when you book a table at Bombay Quay: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Bombay Quay. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Lunch
Bengal Chum Chum
This dish is unique in its taste and preparation. Breast of tandoori chicken is initially prepared in the clay oven. While the base of the curry takes its from with minced lamb, spices, sultanas and sliced almonds are added which gives this dish its distinctive flavour. The curry sauce and chicken breast are expertly combined by our chefs
Murgh Mossalam
Whole pieces of breast cooked with mince meat and with special spices to give that exotic taste. Garnished with coriander.
Sabzi Tori (Vegetarian Special)
Variety of seasonal vegetable dish consisting of aubergines, mix vegetable with diced onions, peppers, garnished with spring onions
Starters
Chutney Tray
Onion, Mango, Mint, Sweet Chilli
Popadum
Spicy Popadum
Dishes
Chicken Biryani
Butter Chicken
Chicken cooked in a butter sauce consisting of cream, pure ghee, honey and delicate mild spices
Garlic Chilli Chicken
Tender pieces of garlic chicken cooked with our balti sauce containing our own herbs and spices with greater use of garlic and green chillies resulting in a dish of dry consistency
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