The Wellbank Inn

Whether heading to The Wellbank Inn for a delicious dinner, special seniors lunch club, high tea or just a bite to share over a casual drink at the bar, you’ll find something to fit the bill a few times over. Right in the heart of Wellbank on Mattocks Road, just a short drive from Dundee, The Wellbank Inn offers delicious dining in a traditional British pub atmosphere, as well as a fully-stocked bar and venue that suits a casual family meal or long night out alike.

Surrounded by the lush landscapes and relaxed rural vibe of Wellbank, The Wellbank Inn offers all the comforts of a homely pub as well as first-rate food calling on influence from all over the globe. Run by chef Grant Scott – father of Masterchef winner Jamie Scott – the kitchen at The Wellbank Inn puts out a menu far removed from what one might first expect from a wholesome, traditional pub. Of course the British pub standards are given their due, and in many cases a new lease on life, be it breaded haddock or wholetail scampi, slow-cooked steak pie or a heartwarming sticky toffee pudding, but plenty of international flavours appear across the menu at this popular Mattocks Road, too – not to mention an encyclopedic selection of fine ales, quality wine and top-shelf spirits from the bar.

The chilli nachos are a house specialty, the macaroni cheese provides a delicious twist on a classic, and the homemade vegetable curry is a mouthwatering option for spice lovers. If you want to keep it local and British, you can’t go past the Wellbank mixed grill, a tantalising spread of fine Scottish meats from renowned local butcher D H Robertson. The Wellbank Inn is right on Mattocks Road so you can’t miss it if you’re in Wellbank – you can, however, often miss out on a table or a seat at the bar, so it’s wise to reserve a spot ahead of time.