Menu from The Royal Oak, Ripon
Check out the menu at The Royal Oak, Ripon and discover what everyone's craving! Know what to expect when you book a table at The Royal Oak, Ripon: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Royal Oak, Ripon. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegetarian
Breakfast
EGGY BREAD & CRISPY BACON
with maple syrup
LOCAL SMOKED SALMON
with free range scrambled eggs & brioche
STEAK & FREE RANGE EGGS(GF)
grilled steak with slow roast tomato, sauteed potatoes & fried free range eggs
Chef's Recommendations
PLATE OF PORK
with cider glazed pigs cheek, ham hock bon bon, crispy belly, dauphinoise potatoes and crushed peas
FOUNTAINS ESTATE VENISON WELLINGTON
with chateau potato, glazed baby carrots, celeriac puree & blackberry jus
BEEF FILLET
with Parmesan crust, mash, braised baby gem & wild mushrrom & shallot tart
Vegetarian
HOME MADE FALAFAL BURGER
with mature cheddar, chilli relish & hand cut chips
CRISPY POTATO GNOCCHI
with borlotti beans, red pepper pesto, rocket & Parmesan
BEETROOT RISOTTO
with toasted almonds, watercress & horseradish creme fraiche
