Thai Brasserie Solihull

Newly opened in Solihull, Thai Brasserie brings fresh, authentic Thai food to the West Midlands. With a beautiful interior and two floors, the Brasserie delights visitors with its elegant and unpretentious ambience. This restaurant is the perfect place for either a special date or a midday lunch, with its affordable one and two course meals. Thai Brasserie prides itself on its excellent service, which becomes obvious upon interacting with the restaurant’s friendly and well-trained staff.

Thai Brasserie on Solihull’s Station Road sets itself apart from other Thai restaurants because of the care and attention to detail put into every dish by head chef Peach Batpun, as well as the standard of excellence exhibited by the brasserie’s service-oriented staff. The menu is extensive and has many offerings for vegetarians and meat lovers alike.

Since its recent opening, Thai Brasserie has constantly been impressing locals and visitors with its large, varied selection of choices. With many customizable dishes, guests can decide between whether they would like prawns, beef, chicken, or other meats and vegetables in their dish. Some chef’s recommendations include the Nua Janron, a sizzling beef teriyaki, and the Monkfish Panang served with lime leaves, red and green pepper inside of a delicious curry sauce. No matter what the occasion, Solihull’s Thai Brasserie leaves guests satisfied and ready to come back again.