Menu from Stubbing Wharf
Check out the menu at Stubbing Wharf and discover what everyone's craving! Know what to expect when you book a table at Stubbing Wharf: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Stubbing Wharf. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
CHEESY BUTTON MUSHROOM BRUSCHETTA
Sautéed then tossed with double cream, mozzarella, Taw Valley Cheddar and Stilton
SOUTHERN-FRIED CHICKEN GOUJONS
With a deliciously sticky BBQ sauce.
SMOKED BRITISH CHICKEN & RED ONION MARMALADE TERRINE
With toasted bread and caramelised onion chutney.
Burgers
SMOKY JOE
Beef chuck & brisket burger topped with slow-cooked beef in a smoky sweet BBQ sauce, a melted cheese slice and crispy streaky bacon, burger sauce, ketchup, lettuce and chopped pickle and onion.
STICKY PORK BELLY
Beef burger topped with tender pieces of pork belly, coated in a sweet chilli sauce, with a melted cheese slice and crispy streaky bacon, burger sauce, ketchup, lettuce and chopped pickle and onion
VEGGIE
Moving Mountains® 1098 kcal or Louisiana Chick’n™ plant-based burger* 1054 kcal. Layered with red pepper & sesame houmous, spinach, smoky soya and a melted cheese slice and served with topped nachos.
Mains
10OZ RIB-EYE STEAK
A richly marbled cut, matured for a minimum of 21 days
MIXED GRILL
Rump steak, horseshoe gammon, chicken breast, Cumberland sausage, chicken wings, black pudding, fried free-range egg and peas.
SEAFOOD PIE
Salmon, smoked haddock, king prawns and lobster & seafood mix, in a creamy leek sauce, topped with a puff pastry lid and served with buttery mashed potato and garden peas.
RED THAI CURRY
Plant-based soya protein pieces in a rich and vibrant Thai-style coconut red curry sauce with diced onion and red pepper, served with rice, poppadums, naan and spring onion.
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