Menu from Streatham Kitchen
Check out the menu at Streatham Kitchen and discover what everyone's craving! Know what to expect when you book a table at Streatham Kitchen: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Streatham Kitchen. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
TUNA TIRADITO
Tiradito is a preruvian dish, similar to ceviche refreshing healthy starter served on citric tomato base, peppers, Tuna slices, crunchy corn, onion, ponzu, wasabi mayo & micro herbs
PRAWNS & SPANISH CHORIZO
Pan fried King prawns, Spanish chorizo cooked in garlic, spring onions, smoked paprika, herb oil, sourdough toast
TOSTONES WITH PULLED BEEF
Crispy plantain served with with avocado, salsa, pulled beef, garlic mayo
Platters
FEAST PLATTER (for 2-3)
Smoked chicken thighs 500gr,
Lamb chops 500gr
Dry aged Shropshire T-bone 600gr,
Criollo sausage x1
Argentinian black pudding x1
Served with side salad, choice of chips, corn on the con, pico de gallo, chimichurri
SEAFOOD PLATTER (for 2-3)
Msc Whole Seabass 600gr
Spanish Octopus 200gr
Wild Scallops 3units
Argentinian Wild Prawns 250gr
Tuna Steak 200gr
Served with side salad, side of Asparagus & side of chips of your choice
THE MEAT PLATTER (for 2)
Perfect for sharing with friends or loved ones
Bavette steak 750gr,
Argentinian Rib eye 250gr
Hot link sausage x1 Spanish chorizo x2
Served with side salad, corn on the cob, roasted tomato, Asparagus, choice of chips, Pico de Gallo salsa, chimichurri
BRAISED OCTOPUS
Slow cooked Galician King Octopus Mediterranean inspired served with Quinoa salad, roasted peppers, chickpea, baby potatoes, garlic mayo
BAVETTE STEAK
Josper grilled, Marinated Bavette steak served with side salad, choice of chips, corn on the cob, chimichurri, pico de gallo salsa
GRILLED WHOLE SEABASS
Msc Sustainable Seabass, served with lemon vinaigrette salad, roasted peppers, avocado, roasted potato, brown shrimp butter
