About Seven Park Place by William Drabble
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More about the restaurant: Seven Park Place by William Drabble
Prepare to embark on a gastronomic journey that will never see you looking at a plate of food the same way again. Inside London’s grand St James’s Hotel & Club in Mayfair, you’ll find the Michelin-star restaurant, Seven Park Place by William Drabble. The restaurant has been on every local's ‘must-eat list’ from the moment it was opened by award-winning chef William Drabble in September 2009. Since 1999, Drabble has held a Michelin-star status – a result of his innovative approach to modern french cuisine and appreciation for seasonal ingredients grown by local British farmers and suppliers. At Seven Park Place, expect this same philosophy, where well-sourced ingredients are transformed into show-stopping dishes from seared scallops and poached lobster to confit belly of Lune Valley Lamb. Open for lunch and dinner, Seven Park Place also has an exceptional international selection of wine, which we highly recommend experiencing as a premium wine pairing with your lunch or dinner course.
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What's the restaurant buzz at Seven Park Place by William Drabble all about? Great French food and beverages keeps diners coming back for more at Seven Park Place by William Drabble. Located near Green Park in London, Seven Park Place by William Drabble features dishes like British, European. Check out what sets Seven Park Place by William Drabble apart from other restaurants in London and book a table today to enjoy your next meal out!
