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Restaurants
Bristol
City Centre
Pan Asia - Bristol
Pan Asia - Bristol Menu

Pan Asia - Bristol

Photo of restaurant Pan Asia - Bristol in City Centre, Bristol
Pan Asia - Bristol is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Pan Asia - Bristol

Check out the menu at Pan Asia - Bristol and discover what everyone's craving! Know what to expect when you book a table at Pan Asia - Bristol: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Pan Asia - Bristol. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegetarian

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CRISPY AROMATIC DUCK

Crispy shredded duck served with cucumber, spring onion, Hoi Sin sauce and pancakes

PAN FRIED SCALLOPS

Pan fried scallops with a ginger, spring onion and soya glaze, served with Asian salad

CRISPY SPRING ROLLS

Minced pork with shredded vegetables wrapped in pastry

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SEAFOOD ASPARAGUS

Scallops, king prawns and squid stir fried with sliced asparagus in a garlic and Shaoxing rice wine sauce

SPICY SZECHUAN

Onions, bamboo shoots, peppers and fine beans stir fried with fresh chillis and dry chillis in a spicy Szechuan pepper corn sauce

GREEN PEPPERS IN BLACK BEAN SAUCE

Onions and green bell peppers stir fried with garlic and fermented black soy beans

SWEET & SOUR

Onions, mixed peppers and pineapples stir fried in a home-made sweet and sour sauce

STIR FRIED TOFU

With a choice of: Green Peppers And Black Bean Sauce, Mixed Vegetables In Oyster Sauce, Mixed Mushrooms, Satay Sauce, Szechuan Sauce, Sweet And Sour

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Noodles

CRISPY NOODLES

Choice of King Prawns, Chicken, Beef, Roast Pork, Vegetables. Served with Stir fried mixed vegetables in a garlic oyster sauce served on a bed of crispy noodles

PAD THAI

Stir fried flat rice noodles with king prawns, chicken, egg, beansprouts, spring onions and chillis garnished with crushed peanuts and lime

WOK FRIED UDON NOODLES

Choice of King Prawns, Chicken, Beef, Roast Pork, Vegetables. Served with Japanese udon noodles wok fried with shredded bamboo shoots, peppers, shitake mushrooms and beansprouts

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