Menu from On The Hill
Check out the menu at On The Hill and discover what everyone's craving! Know what to expect when you book a table at On The Hill: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from On The Hill. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
The paté
chicken liver, apple, cranberry, thyme & brandy with toasted ciabatta
Seafood crèpe
king prawns, queen scallops, smoked salmon, lobster cream, and cheddar & herb crumb ‘au gratin’
A little taste of India
red onion bhaji, crispy cauliflower filo pastry parcel, chick pea ‘masala’, minted yoghurt dressing, and char-grilled naan
Lunch
‘A little taste of Italy’ (v)
porcini mushroom & Marsala wine crispy risotto cake, spinach, ricotta, tarragon & caramelised onion tortellini, sweet tomato cream, char-grilled courgette & aubergine melanzane with tomatoes, red onions & pecorino, and a rocket & pesto dressing, garlic crostini
‘Welsh pork’
slow cooked crispy belly & crispy fried pulled shoulder with char-grilled parsnip, creamed cabbage, apple relish, cider gravy, dauphinois potatoes (gfo)
‘Chicken’
Pan fried breast of chicken, smoked chicken, pancetta, mozzarella & spinach crispy fried ‘cannelloni’, tarragon sauce, green beans, carrots & courgette, skinny fries
The fish market
stuffed sole paupiette, pan fried sea bass & salmon fillet, potted king prawns & smoked haddock ‘au gratin’, crispy cod goujon, salt cod fishcake, creamed peas, beetroot tartar dressing, Provençal relish, with sauté potatoes & samphire, leeks & sugar snap peas
Duo of local pork
slow cooked crispy belly and tenderloin stuffed with apricots, caramelized onions, smoked bacon & leeks, rich jus, cauliflower cheese, green beans wrapped in smoked bacon, and fondant potato
Filo Tartlet
chestnut mushroom, spinach & gruyere cheese filo tart with char-grilled portabello mushrooms, a thyme, brandy & Dijon cream sauce, and sauté potatoes and vegetables
Puddings
Chocolate tasting
chocolate profiterole with warm chocolate sauce, chocolate fudge salted caramel shortcake, chocolate roulade, and white chocolate crème caramel
The banana trio
banana sticky toffee pudding with toffee sauce, banoffi cheesecake, and a caramel, banana & mascarpone cheese crispy filo pastry parcel with rum syrup & vanilla ice-cream
Cheesecake
our ‘Tiramisu’ cheesecake with mocha ice-cream