Menu from James Dahl Indian
Check out the menu at James Dahl Indian and discover what everyone's craving! Know what to expect when you book a table at James Dahl Indian: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from James Dahl Indian. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
MURGH MIRCH FILLET
Chicken fillets grilled with special marinade comprising honey and mustard with spices and herbs
JAMES SPECIAL
Chicken tikka and sheek kebab cooked in a dry, special sauce served with puree
MIXED STARTER (for 2 people)
Onion bhajee, chicken tikka, lamb tikka, and sheek kebab
PANGHAS BIHARI
Sliced fillets of Panghas fish, cooked with garam masala and herbs. Served in a light tasty sauce, served with fried rice
JHINGA BATETA
Marinated king prawns grilled in the clay oven and cooked with roasted potatoes in a specially prepared sauce. A spicy dish
PAYLA SHANK
Lamb shank slow roasted and cooked with butter, onion, garlic, ginger, sweet pumkins and garnished with coriander and amaranth.
Specials
BOMBAY SALMON TIKKA
A distinguished dish originating from the heart of Bangladesh. Consists of salmon traditionally cooked in a bhuna sauce prepared with marinated onions. Prepared exclusively by the chef.
ALOO GHOSHT MIRCH
Lamb and potatoes lightly simmered until meat is tender, with browned onion, tomato, ginger and green chillies, with freshly chopped coriander - slightly hot.
ORIGINAL HARSHA
Chicken and tiger prawns cooked with specially prepared spices and herbs. A medium masala dish garnished with fresh tomatoes and cucumber and served with pilau rice.