About Da Vinci’s Italian Restaurant
Key features
Cuisine
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Meal
More about the restaurant: Da Vinci’s Italian Restaurant
In the heart of Aldridge is the heart of the community’s Italian dining scene. Found along Anchor Parade, Da Vinci’s Italian Restaurant is to local Italian food what their namesake Leonardo was to the Rennaissance! Welcoming Aldridge locals, the Walsall loyal, and intrepid diners from all over the West Midlands with open arms, Da Vinci’s relaxed atmosphere and stylish restaurant is a destination for food that you know has been fussed over. Refined and relaxed at the same time, book a table and indulge in Mediterranean classics prepared from local, seasonal and fine imported ingredients.
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Resembling nothing less than a slice of Rome in the heart of the West Midlands’ Walsall, Da Vinci’s Italian Restaurant is an oasis of Mediterranean charm in Aldridge. It’s Anchor Parade premises are ideal whether you’re looking to impress a date, get the whole family together for a proper Italian feast, entertain colleagues or celebrate a big event. The key, of course, is the fine Italian cuisine on offer, matched only by the impeccable service – and the long list of wine. Before you choose your weapon from Da Vinci’s comprehensive menu, you have to time it right: this Aldridge Italian restaurant offers great value lunchtime dining, mid-week specials, and a popular Sunday menu as well.
Da Vinci’s is essentially and unashamedly one of the Walsall region’s most traditional Italian restaurants, with values that express the best of Italian cuisine manifest in rustic recipes handed down generation to generation. The a la carte menu is a formidable list of regional classics, but don’t forget that the chef’s in Da Vinci’s Anchor Parade, Aldridge kitchen have curated the best for their three-course lunch menu (served from noon until 5pm), mid-week specials (with complimentary bottle of house wine) and fixed price three-course Sunday menu. To name just a few, we can’t recommend enough the funghi ripieni, breaded mushrooms stuffed with pate, the king prawn thermadora, mains such as the pollo Amalfi and the bistecca billet rossini – but there’s some real magic at work in house specials like the duck Da Vinci and signature rack of lamb.