Menu from Ada Brasserie
Browse the menu highlights at Ada Brasserie and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Ada Brasserie. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Chef's Recommendations
LAMB SHANK
Lamb shank a house speciality, on the bone lamb is slow cooked in the oven with mix vegetables and herb. Served with mash potato
HOME MADE MEAT MOUSSAKA
Layers of aubergine, potato, courgette, and minced lamb topped with bechamel sauce, mix pepper, mozzarella and cheddar cheese. Served with mixed leaf salad and french fries or rice
ADANA KOFTE WITH YOGHURT
Minced lamb mixed with hand pick herbs and grilled on skewers. Served with salad and yoghurt
Seafood
MIX GRILLED SEAFOOD
Salmon, king prawns, octopus, sea bass, mash potato, vegetable. Served with fish sauce
GRILLED OCTOPUS
Marinated Octopus cooked with olive oil, oregano, garlic and soya sauce. Served with sautéed vegetable, mash potato, pomegranate and a side of garlic lemon butter cream sauce
GRILLED HALIBUT STEAK
Fillet of halibut grilled to perfection served on a bed of garlic sauce, spinach and broccoli. Served with fish sauce
Grill
LAMB RIBS
Lamb spare ribs seasoned with oregano
CHICKEN WINGS
Chicken wings marinated in pepper paste, garlic, oil, spices
ADANA KEBAB
Minced lamb mixed with hand pick herbs and grilled on skewers.
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