3 Asian Restaurants in Glasgow

Indian is probably still the most common of Glasgow's Asian restaurants but the choice has become far wider. You can now enjoy the subtle heat of Thai food or try the delicate flavors of Vietnam. Nepalese food is becoming popular and more Malaysian eateries are beginning to appear. You will also find a growing number of Japanese places in the city, offering delicious sushi, sashimi and teppanyaki dishes. The variety available is simply astonishing and it is testament to the Glaswegian's love of hot, spicy food and their willingness to try something new.

As you can see, Glasgow's Asian restaurants include the cuisines of many different nations but that is only the start. Fusion food is becoming ever more popular and restaurants in Glasgow offering Asian fusion food are gaining lots of new fans. The chefs are now free to use their imagination and skill to combine the flavours, techniques and traditions of different cuisines to create a new generation of dishes. It is a trend that is going down extremely well with the locals.

Gone are the days when dining in Asian restaurants in Glasgow meant just sitting down to a three course meal. Now you can instead opt for a more casual dining experience in one of the many noodle bars in the city, enjoying tasty dishes and broths in an informal setting. Many of these outlets are also offering tapas style tasting menus, allowing you to sample a wider variety of these exciting new dishes. Much of this new cooking is lighter too, making it a great choice for lunch, pre-theatre dinner or a light supper.

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