22 Restaurants in Bournemouth

One of the driving forces behind Bournemouth's restaurant boom has been its thriving nightlife. A magnet for the south coast's LGBT clubbers, a major destination for hen nights and stag do's, and possessing a big student community, the town has no shortage of dining options for anyone who plans to party all night long. In areas like the Triangle, you'll find superb Bournemouth restaurants serving the perfect preparation for a great night out. From woodfired gluten-free pizzas and Mexican street food to light Thai noodle dishes and build-a-burger menus at craft beer pubs, clubbers and bar-hoppers will always find great meals at restaurants in Bournemouth.

If you're down on the south coast to enjoy the fresh air and sea views, why not choose from one of the many wonderful restaurants on Bournemouth's seafront? At Quandoo, we've gathered together the best seaside spots, and you'll discover a diverse range of options. There are hip cocktail bars serving mojitos by the pier, ice cream parlours where divine desserts will round off a memorable day on the beach, and traditional brasseries near beaches like Branksome, where locally sourced seafood is combined with superb views across Poole Harbour. So make a restaurant booking in Bournemouth a key part of your next adventure by the ocean.

There's no shortage of places to relax with friends either. Bournemouth's restaurant scene includes plenty of contemporary cafes which serve paninis and sandwiches stuffed with locally sourced beef, cheeses and pickles. You can enjoy a filling lunch with friends and couple the excellent food with a gourmet coffee brewed by expert baristas. Alternatively, there are restaurants in Bournemouth which keep British traditions alive, serving up afternoon tea where the scones are smothered in whipped cream and jam, and the cake selection will satisfy any sweet tooth.

Bournemouth restaurants aren't just popping up in a gastronomic backwater. They are actually at the heart of one of England's major agricultural regions, which means one thing for foodies: plenty of fresh, high-quality produce. Local restaurants in Bournemouth tap into Dorset's farming sector in a big way, offering regional cheeses like blue vinney or eldren (and some gloriously pungent cheddars), as well as organic vegetables and rare-breed pork and beef. There's crab and seafood from the local fleet, and plenty of irresistible pies and pates, created by artisan food companies. At Bournemouth restaurants, you can try them all, and it's a real gastronomic treat.